Comments for Ypsi Cooks http://tomcook.net/wp/cookin healthy and sustainable for the frugal foodie Wed, 02 Nov 2011 04:17:18 +0000 hourly 1 http://wordpress.org/?v=3.2.1 Comment on What to make for dinner tonight by What To Make For Dinner Tonight | Healthy Eating | Free Tips and Information http://tomcook.net/wp/cookin/2011/08/what-to-make-for-dinner-tonight/comment-page-1/#comment-364 What To Make For Dinner Tonight | Healthy Eating | Free Tips and Information Wed, 02 Nov 2011 04:17:18 +0000 http://tomcook.net/wp/cookin/?p=1694#comment-364 [...] any of the newly picked and shelled black beans cooked up yet -buttermilk corn chive popovers, but What to have with them. (if only my children thought tomato salad was delicious). On Saturday it was [...] [...] any of the newly picked and shelled black beans cooked up yet -buttermilk corn chive popovers, but What to have with them. (if only my children thought tomato salad was delicious). On Saturday it was [...]

]]> Comment on What to make for dinner tonight by betsy http://tomcook.net/wp/cookin/2011/08/what-to-make-for-dinner-tonight/comment-page-1/#comment-358 betsy Mon, 29 Aug 2011 20:08:31 +0000 http://tomcook.net/wp/cookin/?p=1694#comment-358 On Saturday it was salsa, tonight it is sauce for our fajitas. Fajitas with fresh tomatoes peppers from the garden, tofu, lime, cilantro, garlic and onions. Paired with a bunch of fresh beans. yum! Glad you're loving the summer foods and I bet you have a lot more tomatoes now and can make gazpacho. On Saturday it was salsa, tonight it is sauce for our fajitas. Fajitas with fresh tomatoes peppers from the garden, tofu, lime, cilantro, garlic and onions. Paired with a bunch of fresh beans. yum! Glad you’re loving the summer foods and I bet you have a lot more tomatoes now and can make gazpacho.

]]> Comment on What to make for dinner tonight by betsy http://tomcook.net/wp/cookin/2011/08/what-to-make-for-dinner-tonight/comment-page-1/#comment-357 betsy Mon, 29 Aug 2011 14:54:37 +0000 http://tomcook.net/wp/cookin/?p=1694#comment-357 Hi B! I made this salsa the other day with a pound (upped the recipe) of tomatillos on Saturday and it was a hit with our guests! Thought of you. http://pinchmysalt.com/2010/05/12/fresh-tomatillo-salsa/ love, Bets Hi B!
I made this salsa the other day with a pound (upped the recipe) of tomatillos on Saturday and it was a hit with our guests!
Thought of you.

http://pinchmysalt.com/2010/05/12/fresh-tomatillo-salsa/

love, Bets

]]> Comment on A 4 pie week by betsy http://tomcook.net/wp/cookin/2011/07/a-4-pie-week/comment-page-1/#comment-331 betsy Sat, 16 Jul 2011 18:41:02 +0000 http://tomcook.net/wp/cookin/?p=1689#comment-331 The U.P. just trying to susceed again! Or should I say, the State of Superior... what a yummy expanse of Great Lakes you have there. The U.P. just trying to susceed again! Or should I say, the State of Superior…
what a yummy expanse of Great Lakes you have there.

]]> Comment on A 4 pie week by anna http://tomcook.net/wp/cookin/2011/07/a-4-pie-week/comment-page-1/#comment-330 anna Sat, 16 Jul 2011 18:31:44 +0000 http://tomcook.net/wp/cookin/?p=1689#comment-330 Love it! Wanna come make me a pie? All the cherry trees in our neighborhood are running over. Yahoo gleaning. I made cobbler yesterday and this afternoon, jam! Love it! Wanna come make me a pie? All the cherry trees in our neighborhood are running over. Yahoo gleaning. I made cobbler yesterday and this afternoon, jam!

]]> Comment on Rhubarb by Resa Latour http://tomcook.net/wp/cookin/2011/07/rhubarb/comment-page-1/#comment-325 Resa Latour Wed, 06 Jul 2011 02:29:57 +0000 http://tomcook.net/wp/cookin/?p=1657#comment-325 Ooooooh share some rhubarb!!! :D Ooooooh share some rhubarb!!! :D

]]> Comment on Frozen Rhubarb by Ypsi Cooks » Blog Archive » Rhubarb http://tomcook.net/wp/cookin/2009/01/frozen-rhubarb-2/comment-page-1/#comment-324 Ypsi Cooks » Blog Archive » Rhubarb Wed, 06 Jul 2011 01:52:15 +0000 http://tomcook.net/wp/blog/2009/01/24/frozen-rhubarb-2/#comment-324 [...] Did we mention that rhubarb is loved around our house? [...] [...] Did we mention that rhubarb is loved around our house? [...]

]]> Comment on I heart oatmeal by Ypsi Cooks » Blog Archive » Granola Bars http://tomcook.net/wp/cookin/2010/02/i-heart-oatmeal-2/comment-page-1/#comment-207 Ypsi Cooks » Blog Archive » Granola Bars Thu, 05 May 2011 00:09:22 +0000 http://tomcook.net/wp/blog/2010/02/26/i-heart-oatmeal-2/#comment-207 [...] oatmeal (which recently got gussied up with home jarred peaches!), and how could I forget oatmeal pancakes. Needless to say, there’s a lot of oatmeal in our repertoire. With that, it’s not shocking to [...] [...] oatmeal (which recently got gussied up with home jarred peaches!), and how could I forget oatmeal pancakes. Needless to say, there’s a lot of oatmeal in our repertoire. With that, it’s not shocking to [...]

]]> Comment on Getting Started in the Garden by Amy http://tomcook.net/wp/cookin/2011/03/getting-started-in-the-garden/comment-page-1/#comment-185 Amy Sat, 23 Apr 2011 16:07:57 +0000 http://tomcook.net/wp/cookin/?p=1590#comment-185 I'm totally doing this list thing too now. And make strawberry shortcake with the strawberries! I’m totally doing this list thing too now.

And make strawberry shortcake with the strawberries!

]]> Comment on Easter (or just for fun) Oatmeal Cookies by Amy http://tomcook.net/wp/cookin/2011/04/easter-or-just-for-fun-oatmeal-cookies/comment-page-1/#comment-181 Amy Sat, 23 Apr 2011 05:26:32 +0000 http://tomcook.net/wp/cookin/?p=1610#comment-181 I'm glad the cookies worked for you! King Arthur's really got it going on. Whirling the oats for a second is a GREAT idea. I'm going to try that the next time I make these. Thanks for the shout out! I’m glad the cookies worked for you! King Arthur’s really got it going on. Whirling the oats for a second is a GREAT idea. I’m going to try that the next time I make these. Thanks for the shout out!

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